Italian Zucchini Noodle Primavera

Ingredients

• 2 medium zucchini
• 0.5 medium white onion
• 0.5 medium orange bell pepper
• 2 cloves garlic
• 1 tablespoon fresh rosemary
• 2 tablespoons light olive oil
• 0.25 teaspoon sea salt
• 0.125 teaspoon white pepper

Instructions

1. 1Wash and spiralize the zucchini into noodles. Set aside.
2. 2Dice the white onion and orange bell pepper. Mince the garlic.
3. 3Heat the light olive oil in a large skillet over medium heat.
4. 4Add the diced onion and bell pepper to the skillet and sauté for 5 minutes, or until softened.
5. 5Add the minced garlic and chopped fresh rosemary to the skillet and sauté for another minute until fragrant.
6. 6Add the zucchini noodles to the skillet and toss with the vegetables. Cook for 3-5 minutes, or until the zucchini is tender but still slightly firm.
7. 7Season with sea salt and white pepper to taste. Toss well to combine.
8. 8Serve immediately.