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Mini Caprese Skewers
These Mini Caprese Skewers blend the vibrant flavors of the Mediterranean with a focus on fresh, antioxidant-rich ingredients. Perfect for a nutritious appetizer, they combine cherry tomatoes, mini mozzarella balls, and fresh basil with a drizzle of extra-virgin olive oil and balsamic reduction for an added depth of flavor.
20 min4 servingsmediterraneanappetizer
Ingredients
- 16 each cherry tomatoes
- 16 each mozzarella balls
- 16 each basil
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon black pepper
- 0.5 teaspoon sea salt
Instructions
- 1Wash the cherry tomatoes and basil leaves gently under cold water. Pat dry with a clean towel.
- 2On a small skewer, start with a cherry tomato, followed by a basil leaf folded in half, and then a mini mozzarella ball. Repeat until the skewer is filled.
- 3Arrange the prepared skewers on a serving plate.
- 4In a small bowl, whisk together the extra-virgin olive oil and balsamic reduction.
- 5Drizzle the olive oil and balsamic mixture over the skewers just before serving.
- 6Season the skewers with a sprinkle of black pepper and sea salt to taste.
- 7Serve immediately to enjoy the fresh and vibrant flavors.
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