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Sheet Pan Eggs and Veggies
A Mediterranean-inspired, nutritious breakfast dish featuring sunny-side-up eggs, roasted bell peppers, and onions, seasoned with aromatic spices. This one-pan meal is garnished with fresh parsley, diced Roma tomato, and feta cheese, embodying the essence of Mediterranean cuisine.
20 min4 servingsmediterraneanbreakfast
ketogenic
vegetarian
pescetarian
mediterranean
Ingredients
- 6 units eggs
- 2 units bell pepper
- 1 large onion
- 1 teaspoon za'atar
- 1 teaspoon cumin
- 1 teaspoon aleppo pepper
- 0.25 cup parsley
- 1 large roma tomatoes
- 0.5 cup feta cheese
- 2 tablespoons olive oil
Instructions
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