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Every recipe is tagged by tolerance so you can eat safely. Explore recipes by what works for your body.

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Recently added recipes

Asian-Inspired Tofu Lettuce Wraps

A vibrant medley of crispy tofu and fresh vegetables, wrapped in crisp butter lettuce and flavored with a hint of ginger and sesame. This vegan appetizer is a testament to the fusion of health and flavor, embodying the principles of Mediterranean diet with an Asian twist.

30 minasianappetizer
Thai Vegetable Green Curry Bowl

A nourishing Thai green curry featuring tofu and vibrant vegetables like snap peas and bamboo shoots, served over fragrant jasmine rice. Crafted to align with Mediterranean principles for a balanced and healthful meal.

30 minthaimain course
Herb-Crusted Lamb Chops with Mint Yogurt

A Middle Eastern delicacy, these lamb chops are seasoned with fragrant rosemary and garlic, crusted to perfection, and served alongside a refreshing mint yogurt sauce. This recipe embraces the heart-healthy principles of the Mediterranean diet, offering a nutrient-rich meal with balanced flavors.

45 minmiddle easternmain course
Spanish Chickpea and Vegetable Paella

A healthy and vibrant Spanish chickpea and vegetable paella that embodies Mediterranean principles. This dish is rich in nutrients, featuring a colorful blend of saffron-infused rice, chickpeas, artichoke hearts, roasted red peppers, green beans, peas, and tomatoes, garnished with fresh lemon and parsley.

45 minspanishmain course
Greek-Style Stuffed Bell Peppers with Quinoa and Spinach

This Greek-style stuffed bell peppers dish is a medley of vibrant flavors and textures, featuring wholesome ingredients like quinoa, fresh spinach, sun-dried tomatoes, kalamata olives, and chickpeas, all topped with crunchy pine nuts. Crafted with Mediterranean dietary principles in mind, it's not only delicious but also packed with nutrients essential for a healthy lifestyle.

60 mingreekmain course
Mediterranean Roasted Vegetable Medley with White Beans

This Mediterranean Roasted Vegetable Medley with White Beans is a vibrant feast for the senses, featuring a colorful mix of roasted vegetables combined with protein-rich white beans. Drizzled with olive oil and tossed with fresh herbs, this dish embodies the essence of Mediterranean cuisine, focusing on plant-based ingredients, healthy fats, and a rich array of flavors.

50 minmediterraneanmain course
Herb-Crusted Chilean Sea Bass with Lemon Beurre Blanc

A Mediterranean-inspired rendition of Chilean Sea Bass, featuring a pistachio and herb crust, served over a wholesome celery root purée, and adorned with a light lemon-infused butter sauce. This dish is garnished with crispy fried capers and a selection of edible flowers for an elegant presentation.

45 minfrenchmain course
Seared Branzino with Roasted Rainbow Vegetables & Herb Oil

This Mediterranean culinary delight presents a perfectly seared Branzino accompanied by a colorful array of roasted vegetables, including golden cauliflower, ruby beets, and emerald broccolini, all drizzled with a fresh basil-parsley herb oil. A scatter of pomegranate arils adds a final touch of elegance and a burst of flavor, making this dish not only a feast for the eyes but also a celebration of healthy eating principles.

60 minmediterraneanmain course
Chickpea Pesto Pasta

This Chickpea Pesto Pasta blends the creamy textures of basil pesto with the nutritional powerhouse of chickpeas, alongside sun-dried tomatoes and whole wheat pasta, capturing the essence of Mediterranean flavors in a plant-based delight.

30 minmediterraneanmain course
Turmeric Ginger Baked Salmon with Sesame

This Asian-inspired Turmeric Ginger Baked Salmon with Sesame features the potent anti-inflammatory benefits of turmeric and ginger, complemented by the nutty crunch of toasted sesame seeds. Embracing the heart-healthy principles of the Mediterranean diet, this dish is a celebration of both flavor and nutrition, crafted to deliver a delicious and healthful dining experience.

30 minasianmain course
Mediterranean Sheet Pan Eggs with Veggies

This Mediterranean-inspired breakfast dish brings together nutritious eggs and a colorful array of vegetables, including bell peppers and onions, all seasoned with traditional spices such as za'atar, cumin, and Aleppo pepper. Perfect for a crowd or a fulfilling family breakfast, it's easy to prepare and packed with flavors and health benefits. Fresh parsley, juicy Roma tomatoes, and creamy feta cheese add the final touches to this vibrant and wholesome meal.

20 minmediterraneanbreakfast
Arroz a la Tumbada (Seafood Rice Side)

This healthier version of Arroz a la Tumbada uses whole ingredients and Mediterranean cooking principles to create a nutrient-dense, flavorful seafood rice side dish. By incorporating brown rice, a variety of vegetables, and high-quality seafood, this dish is not only delicious but also aligns with a healthy Mediterranean diet.

45 minmediterraneanside dish
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Articles to fuel your journey

Tolerance deep dives, ingredient swaps, and cooking guides — written by Nora to help you cook with confidence.

Navigating low FODMAP without the stress

A friendly, jargon-free introduction to the low FODMAP approach. Learn what it actually means, which foods to explore first, and how to keep meals exciting.

Missing garlic? Try these low-FODMAP flavor bombs

Garlic is off the table — but bold flavor isn't. Discover infused oils, asafoetida, chive tips, and more swaps that bring the punch without the pain.

Building a safe pantry for multiple allergens

When you're juggling several dietary restrictions, a well-organized pantry is your secret weapon. Here's how to stock yours with confidence.

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