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Common tolerance sensitivities

Every recipe is tagged by tolerance so you can eat safely. Explore recipes by what works for your body.

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Recently added recipes

Mediterranean Turkey & Zucchini Meatloaf with Herb Glaze

A savory and aromatic Mediterranean-inspired turkey meatloaf, packed with fresh zucchini and herbs. This delicious low-FODMAP and gluten-free main course is perfectly seasoned for a healthy and satisfying meal.

85 minmediterraneanmain course
Low-FODMAP Chicken & Bok Choy Stir-Fry

A vibrant, low-FODMAP compliant Asian stir-fry featuring tender chicken, crisp bok choy, and a savory garlic-ginger sauce, served over brown rice. This dish strictly adheres to low-FODMAP guidelines, using garlic-infused oil and chives for flavor, and is also Gluten-Free and Mediterranean-friendly.

35 minasianmain course
Greek Chicken Souvlaki with Chive Tzatziki

This Deliciously compliant Greek Chicken Souvlaki with Chive Tzatziki offers a perfect low-FODMAP, gluten-free, and Mediterranean-inspired meal. It features tender marinated chicken served with a creamy, dairy-free tzatziki, making it a healthy and flavorful option for various dietary needs.

60 mingreekmain course
Baked Halibut with Lemon-Herb Butter Sauce

This Mediterranean-inspired dish features flaky baked halibut complemented by a vibrant, aromatic lemon-herb butter sauce. Perfectly suited for a strictly low-FODMAP and gluten-free diet, it offers a delicious and healthy meal rich in lean protein and wholesome sides.

25 minmediterraneanmain course
Italian Baked Cod in Tomato-Basil Broth

This low-FODMAP, gluten-free, and Mediterranean-compliant recipe features flaky haddock baked in a vibrant, herb-infused tomato broth. It's a heart-healthy and high-protein main course, perfect for a light yet satisfying meal.

30 minitalianmain course
Herb-Crusted Pork Tenderloin with Maple Carrots and Quinoa

A succulent, herb-crusted pork tenderloin roasted to perfection, served alongside sweet maple-glazed baby carrots and fluffy quinoa. This strictly low-FODMAP, gluten-free, and Mediterranean-inspired dish offers a healthy and flavorful meal, rich in lean protein and whole grains.

50 minmediterraneanmain course
Crispy Chicken Thighs with Lemon-Olive Sauce

Crispy Chicken Thighs with Lemon-Olive Sauce is a delicious, low-FODMAP Mediterranean main course featuring perfectly seared chicken thighs bathed in a bright, savory lemon-olive sauce. This gluten-free and heart-healthy dish is compliant with the Mediterranean diet, using garlic-infused oil and chives (green part only) to avoid alliums.

30 minmediterraneanmain course
Smoked Paprika Chicken with Roasted Eggplant and Scallion Greens

This vibrant Smoked Paprika Chicken with Roasted Eggplant and Scallion Greens is a delicious Spanish-inspired main course. Strictly low-FODMAP, gluten-free, and Mediterranean-friendly, it offers a flavorful and healthy meal without common irritants, focusing on lean protein and fresh vegetables.

60 minspanishmain course
Mediterranean Mint Lamb Chops with Crispy Potatoes

Succulent Mediterranean lamb chops, infused with fresh mint and lemon, served alongside golden, crispy roasted red potatoes. This strictly low-FODMAP and gluten-free dish offers a healthy, flavorful meal, perfect for sensitive diets.

65 mingreekmain course
Pan-Seared Pork Chops with Sage Butter and Roasted Parsnips

This delicious and strictly low-FODMAP compliant main course features tender pan-seared pork chops bathed in a fragrant sage butter sauce. It's perfectly complemented by sweet, roasted parsnips, offering a delightful Mediterranean flair. This recipe is also gluten-free and heart-healthy.

50 minmediterraneanmain course
Pan-Seared Duck Breast with Zesty Orange Glaze and Chive Green Beans

Savor this elegant French main course featuring perfectly seared duck breast, complemented by a vibrant low-FODMAP orange glaze and tender-crisp green beans. This sophisticated dish is strictly gluten-free and designed for digestive comfort without sacrificing gourmet flavor.

35 minfrenchmain course
Mediterranean Stuffed Bell Peppers with Turkey and Brown Rice

This strictly low-FODMAP, gluten-free, and Mediterranean-compliant main course features lean ground turkey and brown rice, seasoned with fresh herbs and spices. Baked inside tender bell peppers and topped with feta, it offers a delicious, heart-healthy, and vegetable-rich meal.

70 minmediterraneanmain course
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Nora can tailor recipes to any diet โ€” here are the most popular starting points.

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Articles to fuel your journey

Tolerance deep dives, ingredient swaps, and cooking guides โ€” written by Nora to help you cook with confidence.

Navigating low FODMAP without the stress

A friendly, jargon-free introduction to the low FODMAP approach. Learn what it actually means, which foods to explore first, and how to keep meals exciting.

Missing garlic? Try these low-FODMAP flavor bombs

Garlic is off the table โ€” but bold flavor isn't. Discover infused oils, asafoetida, chive tips, and more swaps that bring the punch without the pain.

Building a safe pantry for multiple allergens

When you're juggling several dietary restrictions, a well-organized pantry is your secret weapon. Here's how to stock yours with confidence.

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