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Common tolerance sensitivities

Every recipe is tagged by tolerance so you can eat safely. Explore recipes by what works for your body.

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Spicy Moroccan Tagine with Vegetables and Couscous

This plant-based Moroccan Tagine boasts a medley of vegetables simmered in a spicy, aromatic sauce, served over whole grain couscous. Perfect for a nutritious, satisfying meal that honors traditional Mediterranean flavors while supporting a healthy, vegan lifestyle.

60 minmediterraneanmain course
Butternut Squash and Lentil Curry

This Butternut Squash and Lentil Curry melds the sweetness of butternut squash with the hearty, earthy texture of lentils, all while staying true to Mediterranean flavors. Rich in plant-based protein and fiber, this curry is a heart-healthy choice that doesn't skimp on flavor.

60 minmediterraneanmain course
Smoky Chickpea Burgers

Our Smoky Chickpea Burgers blend the heartiness of chickpeas with the deep, rich flavors of smoked paprika, all packed into a wholesome, vegan burger. Crafted with a focus on nutrient-dense ingredients and traditional Mediterranean spices, these burgers offer a satisfying and healthful twist on a classic.

45 minmediterraneanmain course
White Bean and Pesto Flatbread Pizza

This White Bean and Pesto Flatbread Pizza is a vibrant, nutrient-packed rendition of the classic pizza, leveraging the heart-healthy fats of pesto and the protein-rich white beans. Perfectly roasted red peppers and a sprinkle of fresh basil enhance its Mediterranean flair, offering a dish that's as nourishing as it is flavorful.

40 minmediterraneanmain course
Mushroom and Kale Lasagna

This Mushroom and Kale Lasagna is a Mediterranean twist on a classic, featuring layers of whole grain lasagna noodles, sautéed mushrooms and kale, and a creamy dairy-free white sauce. Rich in plant-based protein and fiber, it's a hearty and nutritious meal that doesn't skimp on flavor.

75 minmediterraneanmain course
Vegan Moussaka with Eggplant and Potato

This Vegan Moussaka with Eggplant and Potato is a nutritious take on the classic Greek dish, layering roasted eggplant and potato with a rich, creamy cashew sauce. It's a heart-healthy, plant-based meal that brings the flavors of the Mediterranean to your table, emphasizing whole foods and healthy fats.

90 minmediterraneanmain course
No-Cook White Bean & Spinach Caprese Salad

This refreshing No-Cook White Bean & Spinach Caprese Salad blends the rich flavors of the Mediterranean with the nutritional powerhouse of white beans and spinach. Perfect for a light yet protein-rich meal, it's a testament to the simplicity and health benefits of Mediterranean cuisine.

15 minmediterraneanmain course
Spaghetti Squash Nests with Kale, White Beans & Mushrooms

This dish elevates the humble spaghetti squash to a Mediterranean feast, combining it with nutrient-rich kale, protein-packed white beans, and savory mushrooms. It's a symphony of flavors and textures, designed to maximize health benefits while delighting the palate.

75 minmediterraneanmain course
Creamy Tortellini Vegetable Soup

This Creamy Tortellini Vegetable Soup is a Mediterranean-inspired dish that combines the heartiness of pasta with a bounty of fresh vegetables, all steeped in a light, creamy broth. Perfect for those seeking a nutritious yet comforting meal, this recipe highlights the use of whole foods and healthy fats, embodying the essence of Mediterranean cuisine.

40 minmediterraneanmain course
High-Protein Green Apple Lentil Smoothie

This refreshing smoothie combines the crisp sweetness of green apples with the nutty richness of lentils, all while packing a protein punch. Embracing the Mediterranean principle of using whole, plant-based ingredients, it's designed to energize and nourish.

10 minmediterraneanmain course
Stuffed Potatoes with Salsa & Beans

This recipe transforms the humble potato into a vibrant, nutrient-packed meal. By incorporating a rich medley of beans, homemade salsa, and a sprinkle of Mediterranean herbs, we elevate the dish to an exciting fusion of flavors that nourishes the body and delights the palate.

90 minmediterraneanmain course
Creamy Garlic-Parmesan Butter Beans

This Creamy Garlic-Parmesan Butter Beans recipe is a Mediterranean culinary delight, rich in plant-based protein and fibers. It incorporates creamy textures and robust flavors, offering a wholesome stew-like dish that's both comforting and nutritious.

45 minmediterraneanmain course
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Articles to fuel your journey

Tolerance deep dives, ingredient swaps, and cooking guides — written by Nora to help you cook with confidence.

Navigating low FODMAP without the stress

A friendly, jargon-free introduction to the low FODMAP approach. Learn what it actually means, which foods to explore first, and how to keep meals exciting.

Missing garlic? Try these low-FODMAP flavor bombs

Garlic is off the table — but bold flavor isn't. Discover infused oils, asafoetida, chive tips, and more swaps that bring the punch without the pain.

Building a safe pantry for multiple allergens

When you're juggling several dietary restrictions, a well-organized pantry is your secret weapon. Here's how to stock yours with confidence.

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