GentleFeast
Login
Filtered results

Matching recipes

Mediterranean Lentil and Vegetable Curry

This Mediterranean Lentil and Vegetable Curry blends the robust flavors of the Mediterranean diet with the nutritional powerhouse of lentils and a variety of vegetables. Each serving is packed with fiber, plant-based protein, and antioxidants, offering a heart-healthy and satisfying main course.

45 minmediterraneanmain course
Hummus Flatbreads with Fresh Vegetables

This delightful dish combines the creamy richness of homemade hummus with the crisp freshness of Mediterranean vegetables atop a whole-grain flatbread. It's a celebration of plant-based proteins and fiber, designed to nourish the body while satisfying cravings for something savory and fulfilling.

30 minmediterraneanmain course
Zucchini Boats Stuffed with Rice and Herbs

These Zucchini Boats Stuffed with Rice and Herbs are a testament to the vibrant flavors and health benefits of Mediterranean cuisine. Using whole grains, fresh herbs, and zucchini, this dish is not only delicious but also packed with fiber, vitamins, and minerals.

60 minmediterraneanmain course
Roasted Zucchini with Lemon and Herbs

This delightful Roasted Zucchini with Lemon and Herbs recipe brings out the best in simple, fresh produce, honoring the Mediterranean tradition of celebrating plant-based ingredients. Roasting enhances the natural sweetness of zucchini, while lemon and oregano add a bright, aromatic touch. It's a wholesome, nutrient-rich dish perfect for any meal.

35 minmediterraneanmain course
Tuscan White Bean and Kale Skillet

This Tuscan White Bean and Kale Skillet blends nutrient-rich kale with creamy white beans and sun-dried tomatoes, bringing a burst of Mediterranean flavors to your table. Perfect for a quick, plant-based meal that doesn't skimp on nutrition or taste.

30 minmediterraneanmain course
Stuffed Grape Leaves

This version of Stuffed Grape Leaves focuses on enhancing nutritional value while preserving the authentic Mediterranean flavors. By using a variety of fresh herbs and whole grain rice, this dish is not only a feast for the senses but also a powerhouse of vitamins, minerals, and fiber.

60 minmediterraneanmain course
Mediterranean Baked Couscous

This Mediterranean Baked Couscous is a vibrant, nutrient-packed dish that embodies the heart of Mediterranean cuisine with its emphasis on whole grains, legumes, and fresh vegetables. It's a perfect blend of flavors and textures, designed to nourish the body and delight the senses.

40 minmediterraneanmain course
Orzo with Sun-Dried Tomatoes and Basil

This revitalizing orzo dish blends the rich flavors of sun-dried tomatoes and fresh basil with the wholesomeness of whole grain orzo and a drizzle of extra virgin olive oil. Perfect for a nutritious Mediterranean-inspired meal, it's packed with antioxidants and healthy fats.

30 minmediterraneanmain course
Pasta e Fagioli

This healthy twist on the classic Pasta e Fagioli focuses on whole, plant-based ingredients, bringing together small pasta shapes and beans in a rich, savory broth infused with Mediterranean herbs. Perfect for a nutritious, vegan main course that doesn't compromise on flavor.

60 minmediterraneanmain course
Mediterranean-Style Minestrone Soup

This Mediterranean-Style Minestrone Soup combines the essence of the Mediterranean diet with a focus on plant-based ingredients, rich in nutrients and antioxidants. Emphasizing whole foods and healthy fats, this soup offers a comforting and nourishing meal that supports overall well-being.

60 minmediterraneanmain course
Barley Salad with Pomegranate and Mint

This Barley Salad with Pomegranate and Mint is a nutritional powerhouse, blending the chewiness of barley with the sweet burst of pomegranate seeds and the freshness of mint. Embracing Mediterranean principles, it's rich in fiber, antioxidants, and plant-based proteins, making it not only a delightful dish but a boon for your health.

60 minmediterraneanmain course
Spicy Couscous with Vegetables

This Spicy Couscous with Vegetables is a vibrant, nutrient-packed meal that combines the heat of harissa with the freshness of Mediterranean vegetables. Using whole grain couscous and a variety of colorful vegetables, this dish is rich in fiber, vitamins, and minerals, making it a hearty and healthy choice for any meal.

30 minmediterraneanmain course
PreviousPage 22 of 26Next

Showing 12 of 310 recipes

Learn from Nora

Articles to fuel your journey

Tolerance deep dives, ingredient swaps, and cooking guides — written by Nora to help you cook with confidence.

Your Essential Low FODMAP Grocery List and Smart Shopping Tips

Feeling lost in the grocery store on a low FODMAP diet? I've got your back! Discover my essential low FODMAP grocery list and smart shopping tips to make your journey easier and more delicious.

Deep Dive into FODMAP Types: Identifying Your Specific Digestive Triggers

Feeling overwhelmed by digestive issues? I'm breaking down the different types of FODMAPs so you can understand your specific triggers and start feeling better.

Understanding Salicylates: What They Are and How They Impact Your Body

Wondering what salicylates are and why they might be causing you trouble? I'll explain their effects and share practical tips for managing sensitivity, so you can start feeling better.

Your first recipes, tailored to you.

Tell Nora about your dietary needs and she'll start building your personalized recipe collection right away.

Take the 2-min quiz
Fresh colorful meal