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Spicy Moroccan Tagine with Vegetables and Couscous

This plant-based Moroccan Tagine boasts a medley of vegetables simmered in a spicy, aromatic sauce, served over whole grain couscous. Perfect for a nutritious, satisfying meal that honors traditional Mediterranean flavors while supporting a healthy, vegan lifestyle.

60 minmediterraneanmain course
Butternut Squash and Lentil Curry

This Butternut Squash and Lentil Curry melds the sweetness of butternut squash with the hearty, earthy texture of lentils, all while staying true to Mediterranean flavors. Rich in plant-based protein and fiber, this curry is a heart-healthy choice that doesn't skimp on flavor.

60 minmediterraneanmain course
Mushroom and Kale Lasagna

This Mushroom and Kale Lasagna is a Mediterranean twist on a classic, featuring layers of whole grain lasagna noodles, sautéed mushrooms and kale, and a creamy dairy-free white sauce. Rich in plant-based protein and fiber, it's a hearty and nutritious meal that doesn't skimp on flavor.

75 minmediterraneanmain course
Creamy Hummus and Sun-Dried Tomato Wraps

This recipe brings a healthful twist to the classic Mediterranean wrap, using homemade, tahini-rich hummus and a colorful array of roasted vegetables. Perfect for a nutrient-packed meal, these wraps are both satisfying and vibrant, embodying the heart-healthy fats and plant-based protein principles of the Mediterranean diet.

45 minmediterraneanmain course
Vegan Moussaka with Eggplant and Potato

This Vegan Moussaka with Eggplant and Potato is a nutritious take on the classic Greek dish, layering roasted eggplant and potato with a rich, creamy cashew sauce. It's a heart-healthy, plant-based meal that brings the flavors of the Mediterranean to your table, emphasizing whole foods and healthy fats.

90 minmediterraneanmain course
No-Cook White Bean & Spinach Caprese Salad

This refreshing No-Cook White Bean & Spinach Caprese Salad blends the rich flavors of the Mediterranean with the nutritional powerhouse of white beans and spinach. Perfect for a light yet protein-rich meal, it's a testament to the simplicity and health benefits of Mediterranean cuisine.

15 minmediterraneanmain course
Spaghetti Squash Nests with Kale, White Beans & Mushrooms

This dish elevates the humble spaghetti squash to a Mediterranean feast, combining it with nutrient-rich kale, protein-packed white beans, and savory mushrooms. It's a symphony of flavors and textures, designed to maximize health benefits while delighting the palate.

75 minmediterraneanmain course
High-Protein Green Apple Lentil Smoothie

This refreshing smoothie combines the crisp sweetness of green apples with the nutty richness of lentils, all while packing a protein punch. Embracing the Mediterranean principle of using whole, plant-based ingredients, it's designed to energize and nourish.

10 minmediterraneanmain course
Stuffed Potatoes with Salsa & Beans

This recipe transforms the humble potato into a vibrant, nutrient-packed meal. By incorporating a rich medley of beans, homemade salsa, and a sprinkle of Mediterranean herbs, we elevate the dish to an exciting fusion of flavors that nourishes the body and delights the palate.

90 minmediterraneanmain course
Creamy Garlic-Parmesan Butter Beans

This Creamy Garlic-Parmesan Butter Beans recipe is a Mediterranean culinary delight, rich in plant-based protein and fibers. It incorporates creamy textures and robust flavors, offering a wholesome stew-like dish that's both comforting and nutritious.

45 minmediterraneanmain course
High-Protein Strawberry Banana Smoothie with Greek Yogurt

This smoothie combines the creamy richness of Greek yogurt with the natural sweetness of strawberries and bananas, offering a protein-packed Mediterranean twist that's perfect for a nourishing start to the day or a refreshing post-workout snack. Made with whole, nutrient-dense ingredients, it's designed for maximum health benefits.

10 minmediterraneanmain course
Green Bean Salad with Grilled Halloumi

This Green Bean Salad with Grilled Halloumi offers a perfect blend of crunchy green beans and creamy, salty halloumi, paired with a tangy lemon dressing. Emphasizing raw and lightly cooked ingredients preserves their nutritional integrity, making this dish a healthful addition to any Mediterranean diet.

30 minmediterraneanmain course
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