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Common tolerance sensitivities

Every recipe is tagged by tolerance so you can eat safely. Explore recipes by what works for your body.

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Mediterranean Breakfast Potatoes

A wholesome, plant-based Mediterranean breakfast dish featuring roasted potatoes seasoned with herbs, garlic, and onions, offering a savory start to your day while adhering to vegan and Mediterranean dietary principles.

45 minmediterraneanbreakfast
Simple Fruit and Nut Platter

A vibrant and nutritious mediterranean platter featuring an assortment of fresh and dried fruits, nuts, and a hint of herbs and spices. This dish celebrates the abundance of the Mediterranean diet, focusing on heart-healthy fats, fiber, and natural sweetness.

15 minmediterraneanbreakfast
Italian White Bean and Escarole Soup

A heartwarming Tuscan-inspired soup that marries the creaminess of cannellini beans with the crisp freshness of escarole, accented by aromatic garlic and rosemary, all simmered in a rich vegetable broth. Crafted to nourish the body and soul, this soup adheres to Mediterranean principles for a healthy, balanced meal.

45 minitaliansoup
Test Italian Chicken 1

A nourishing Italian-inspired chicken dish, rich in flavors and aligned with Mediterranean principles. This recipe offers a balanced blend of lean protein, whole grains, and fresh vegetables, seasoned with traditional herbs for an authentic taste.

45 minitalianmain course
Greek Gigantes Plaki

A nourishing rendition of the classic Greek Gigantes Plaki, featuring tender giant lima beans baked in a rich, herby tomato sauce with dill, parsley, and a drizzle of extra virgin olive oil. Crafted with Mediterranean diet principles for a wholesome plant-based main course.

90 mingreekmain course
Greek-Style Baked Sea Bass with Olives

This Greek-style baked sea bass recipe captures the essence of the Mediterranean with a harmonious blend of kalamata olives, fresh herbs, and a vibrant array of vegetables. Crafted with health in mind, this dish emphasizes nutrient density and adheres to the principles of the Mediterranean diet. Enjoy a heart-healthy, flavorful meal that's perfect for any occasion.

45 mingreekmain course
French Ratatouille Provencal

This health-focused rendition of the classic French Ratatouille Provencal embraces the essence of Mediterranean cuisine, featuring a vibrant mix of eggplant, zucchini, tomatoes, and bell peppers, all richly seasoned with garlic, onion, thyme, rosemary, and herbs de Provence. Each ingredient is chosen for its nutrient density, cooked gently to preserve its natural flavors and health benefits.

60 minfrenchmain course
Asian-Inspired Tofu Lettuce Wraps

A vibrant medley of crispy tofu and fresh vegetables, wrapped in crisp butter lettuce and flavored with a hint of ginger and sesame. This vegan appetizer is a testament to the fusion of health and flavor, embodying the principles of Mediterranean diet with an Asian twist.

30 minasianappetizer
Thai Vegetable Green Curry Bowl

A nourishing Thai green curry featuring tofu and vibrant vegetables like snap peas and bamboo shoots, served over fragrant jasmine rice. Crafted to align with Mediterranean principles for a balanced and healthful meal.

30 minthaimain course
Herb-Crusted Lamb Chops with Mint Yogurt

A Middle Eastern delicacy, these lamb chops are seasoned with fragrant rosemary and garlic, crusted to perfection, and served alongside a refreshing mint yogurt sauce. This recipe embraces the heart-healthy principles of the Mediterranean diet, offering a nutrient-rich meal with balanced flavors.

45 minmiddle easternmain course
Spanish Chickpea and Vegetable Paella

A healthy and vibrant Spanish chickpea and vegetable paella that embodies Mediterranean principles. This dish is rich in nutrients, featuring a colorful blend of saffron-infused rice, chickpeas, artichoke hearts, roasted red peppers, green beans, peas, and tomatoes, garnished with fresh lemon and parsley.

45 minspanishmain course
Greek-Style Stuffed Bell Peppers with Quinoa and Spinach

This Greek-style stuffed bell peppers dish is a medley of vibrant flavors and textures, featuring wholesome ingredients like quinoa, fresh spinach, sun-dried tomatoes, kalamata olives, and chickpeas, all topped with crunchy pine nuts. Crafted with Mediterranean dietary principles in mind, it's not only delicious but also packed with nutrients essential for a healthy lifestyle.

60 mingreekmain course
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Articles to fuel your journey

Tolerance deep dives, ingredient swaps, and cooking guides — written by Nora to help you cook with confidence.

Navigating low FODMAP without the stress

A friendly, jargon-free introduction to the low FODMAP approach. Learn what it actually means, which foods to explore first, and how to keep meals exciting.

Missing garlic? Try these low-FODMAP flavor bombs

Garlic is off the table — but bold flavor isn't. Discover infused oils, asafoetida, chive tips, and more swaps that bring the punch without the pain.

Building a safe pantry for multiple allergens

When you're juggling several dietary restrictions, a well-organized pantry is your secret weapon. Here's how to stock yours with confidence.

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